Farm Blog

Thank you again for braving the blizzard to celebrate, connect with great food, and 'planting an orchard'! Just imagine all those future cherry trees (don't forget to squat:-).
I am so uplifted from all the good vibes, intentions, laughter and seeds shared and planted.

We were able to raise $850.00 in funds! This will go a long way, thank you! Additionally, with all the seeds donated today and from what I've gleaned from others, The women growers in the Sine-Saloum region will be able to plant out a couple hundred row feet/farm. In the past we've planted shared 'demonstration beds' ie since many of the farmers share space/land to grow on we've constructed seeds beds to trial different varieties, plant insectory herbs and flowers and share techniques. From there seeds are harvested and shared forward amongst the individual farmers. So in essence your generosity helped plant teaching/learning/eating/

sharing beds of veggie, herb, and flower goodness!
 

I will honor my commitment and extend the immense gratitude, generosity that was shared during the workshop with the women farmers in the following ways:

Work with NCBA CLUSA Farmer to Farmer Program to transfer funds and mail seeds.
I'll also email and share highlights, photos forward later this week in celebration of our workshop success.

I am tentatively set to travel there Nov/Dec. or January in 2016.

I also finally remembered the name of third grower group, JUBO (means widespread). If you're interested in learning more about how they got started, here's a link to an interview I did as part of my last Farmer to Farmer adventure in Senegal.

I Will keep you in the loop as the project evolves and thanks again for sharing your generous spirit!

For the chocolate lovers:
Becky Otte, who made the amazing truffles, has more of her chocolate goodness to share and is selling some of her creations just in time for Valentines. if you're interested send her an email: raonine@gmail.com

Also Here is a link to Roots Chocolate website.

For the Fruit Lovers:

I've enclosed a handout of some of the different fruits we grow at our farm as well as a flyer highlighting this season's events at the farm! We'd love to have you venture out and tour the orchard, come visit us (though not nearly as cool as the orchard poses we did during the workshop).

Thank you again for helping me transition from being a butterfly weed seed (ie wind pollinated, not knowing where or how my intentions, projects might stick) to more of an oak or cashew seeds - wherein I can deepen my awareness, provide support in the same place(s) in Senegal for the growers and in my backyard in Wisconsin:-). Here's to planting the seeds of the as yet to be imagined on and off the yoga mat! Wishing you all much abundance.

Happy Mid-winter!

Yours in hardy kiwi,
Erin


PS If you are into exploring the planting side as well as enjoying more local fruit creations, we'll be hosting a Local Fruit Tasting May 16, details on our website.

 

Even the Best Laid Wonderment Plans....are Subject to Planting

I cannot fully explain the gravitational pull of arboreal grace and how each spring I bow to your tree-ness—as I thrust another pointed dig with the D handle shovel and etch a hole for the young pear tree to and tuck it into the soil spanning rhizospheric reach of influence.

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At the start of the growing season, I surrender to my lack of botanical restraint. It’s hard to resist the insistence of fruit trees and tomato starts, and to plant that which will outlast my lifetime. Even the act of pruning (of shedding, mind you) yields the potential for dozens of new fruit trees as I snip and save scion wood, graft it forward for giveaways, and divide and transplant the currants. With their trimmed limbs, the shape of sea pens, I attempt to write it all down, on seed scrolls, to center myself.

As you may recall, last fall, I shared my intention of a farming sabbatical in 2021 to embrace change and explore, in mutual evocation, what the next ten plus years of the farm may be (or not). I even gave this year a title, “The Transitional Year of Wonderment”.

Once again, I am humbled and try and release the illusion of control and expectations I place on myself. Wonderment happens all around and all the time, not just in a passing year because I proclaim it so. So, I turn to Socrates, “An unexamined life is not worth living…” and reflect on the pace of transitions and what to plant into being for the year(s) ahead. But first a little release.

It’s hard to shed old farming habits, let alone support them economically. Re-aligning or transitioning a flower business doesn’t happen overnight, or even over a season. Yet flowers have a hold on me, and I am asking myself, “How can I move toward this with choice and reciprocity?” Does it have to be transactioned, or instagrammable? How else might flowers support life as it’s worth living? Can this dahlia be enough as is? This season, I almost dove in full circle and returned to a Flower CSA, then I got overwhelmed with logistics and revisited the balance sheets from seasons past and decided to experiment. I paused and reminded myself that I have committed to three weddings on the books from last year and that flowers would inform poems and re-ignite joy (or realistically whatever might bloom into the moment). Thus far, I am on track, and even managed to publish and present 2 poems about plants (Goldthread Encounters for The Little Book Project Places/Spaces Edition: Wisconsin and Horsetail Dissection as part of the Chazen Art Museum’s Bridge Poetry Series). I am also teaming up with poet and Wormfarm Institute’s Program Director, Philip Matthews, CSA farm neighbors, and the plants for a poetry test plot project funded through Sauk County Arts Board Good Ideas Grant. It’s hard to write and farm at the same time. Making space for gardens and poems to take shape seems like a healthy compromise.

It’s hard to find work/life balance as a perennial farmer as there will always be points of seasonal intensity. This is a perennial conundrum that I think it’s safe to say we have all struggled with at some point. David White’s words luminesce in my mind, “How do we balance the need to make a living with that which makes us feel most alive?” Most of my life things have balanced in the extremes (no regrets, though I am learning that I don’t need to make things so challenging all the time). Thank goodness for Rob, for friends, family, and zinnias, providing centration.

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Now I am starting to embrace change like the turning of lakes as there are only so many 100 year floods, global pandemics, and ‘great recessions’ that one can hold in a lifetime. There are also only so many gig jobs a farmer can hold in a season to feed the farming habits. I am grateful for these just in time contracts with work in service to sustainable agriculture. I am also grateful to end a few projects on a good note as this winter I was at a near breaking point. Maybe 5 - 10 years ago I could hold down full time work equivalent and manage a farm, but now, one off farm job is enough. I am taking cues from the hardy kiwi vines and pears, trusting in the time it takes to gather nutrients, take root, and when conditions are met bear fruit (you grow pears for your heirs after all). I also worked really hard to save up and make space this season for ‘wonderment’ explorations. I am learning to practice discernment, give space to grieve the losses that 2020 tossed our way, so I can once again ask myself what I can say yes to, rather than just no (even though clear no’s help lead to yes?…o.k. there is the doubt and ‘possibilitarian’ paralysis seeping in).

By now, you might be as confused and curious as to what the season ahead will bring as I am. Thank goodness, Rob, as your farmer can. We do know, that we’re committed to sharing bare root plants, an every other week vegetable CSA, fruit market share, storage shares and sharing pickles, jams, salsas and other farm loot that bears fruit. Our heartfelt gratitude for signing on with us this year, bringing certainty and support.

I wish I can give you clarity and certainty in the flower sphere, but this year I can meet transitions halfway. I am breaking ground on a few new possibilities in the works that I hope to share as the season unfolds. For now, and with a clear heart, I offer to you the hope for continued good health, peaceful surroundings, and the unspun allurement of peace through peonies. May you find a place to pause and bathe in the botany and the beauty of the world as it is.

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